Batsashvili's Marani, Rkatsiteli, Amber dry qvevri wine

This natural wine is made in Qvevri with skin maceration for 6 months from the Rkatsiteli grape variety harvested in the Kakheti region. Characterized by light orange color. There are pronounced notes of aromas of white fruit and green apples. It is refined and harmonious with a smooth ending. Delicious with steak, barbecue, roasted mushrooms and cheeses.